Tuscany Calls: Byrd House Bali Brings a Taste of Italy to Sanur’s Shoreline
If your idea of a perfect Friday night involves good wine, soulful food, and the sound of waves rolling onto the beach, Byrd House Bali has just the plan for you.
On 26 June 2026, the Sanur beachfront favourite is hosting a one-night-only Tuscan Dinner by Executive Chef Luca Masini, transporting guests straight to the coast of Italy without ever leaving Bali. Set against the laid-back backdrop of Segara Beach, the evening promises a delicious blend of Mediterranean flavours, coastal charm, and the kind of warm hospitality that Italians have perfected for generations.
At the heart of the experience is Chef Luca himself. Born and raised in Livorno, Tuscany, the chef has spent years cooking across Europe, Australia, Singapore, and Indonesia before eventually making Bali home. His approach to food is refreshingly uncomplicated: quality ingredients, honest flavours, and dishes designed to bring people together.
“For me, Tuscan food is emotional,” says Chef Luca. “It’s about good ingredients, warmth, sharing, and creating moments around the table.”
That philosophy comes to life through a specially curated five-course menu inspired by his Tuscan roots. Expect comforting handmade creations, Mediterranean influences, and seasonal ingredients that reflect both Italy’s culinary heritage and Bali’s tropical abundance. Guests can also elevate the evening with an optional wine pairing selected to complement each course.
Of course, the setting is half the magic. Byrd House has quickly become one of Sanur’s most popular lifestyle destinations, thanks to its effortless combination of oceanfront dining, cocktails, live entertainment, and relaxed sophistication. Nestled within Segara Village, the venue feels worlds away from Bali’s busier nightlife districts, offering a slower, more intimate way to spend an evening by the sea.
As the sun sets over the shoreline and elegant music drifts through the air, guests can expect more than just a dinner. This is an invitation to slow down, linger over another glass of wine, share stories across the table, and savour the simple pleasures that define Italian dining culture.
Whether you're a devoted foodie, a wine enthusiast, or simply looking for an excuse to escape to Sanur for the night, this Tuscan-inspired feast is shaping up to be one of June’s most delicious dining experiences.